Great White Tomato

The Great White Tomato is a unique heirloom variety celebrated for its large, creamy-white to pale yellow fruits and exceptional flavor. These beefsteak-style tomatoes are juicy, sweet, and low in acidity, with subtle tropical notes reminiscent of pineapple or melon. Maturing in about 80-85 days, this indeterminate, open-pollinated plant produces meaty fruits weighing up to 2 pounds, making it ideal for slicing, fresh eating, or adding a touch of elegance to salads. The Great White Tomato thrives in warm climates and is a favorite among gardeners seeking a visually stunning and deliciously unique addition to their harvest.

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